Es Teh Manis

Ingredients

• 960ml (4 cups) water
• 4 black tea bags (about 8g (0.3 oz) total)
• 120g (4.2 oz; about 1/2 cup plus 2 tbsp) granulated sugar
• 500g (1.1 lb; about 4 cups) ice cubes

Method

1. 1Bring 960ml (4 cups) water to a boil in a kettle or saucepan over high heat.
2. 2Remove from the heat, add 4 black tea bags (about 8g (0.3 oz) total), and steep for 5 minutes.
3. 3Remove and discard the tea bags.
4. 4While the tea is still hot, add 120g (4.2 oz; about 1/2 cup plus 2 tbsp) granulated sugar and stir until fully dissolved.
5. ••• Cook along hands-free with timers and step-by-step guidance in the app.