Iced Coconut Limeade

Ingredients

• 180ml (3/4 cup) fresh lime juice
• 720ml (3 cups) unsweetened coconut water, chilled
• 240ml (1 cup) cold water
• 100g (1/2 cup) superfine sugar
• •••See the full ingredient list and shop it in the app.

Method

1. 1Chill the coconut water and water in the refrigerator for at least 30 minutes so the drink stays cold.
2. 2Juice limes to yield 180ml. If desired, strain the juice to remove pulp and seeds.
3. 3In a large pitcher, combine the fresh lime juice and superfine sugar. Stir until the sugar is mostly dissolved.
4. 4Add the chilled coconut water, cold water, and a small pinch of fine salt. Stir until fully blended and the sugar is completely dissolved.
5. ••• Cook along hands-free with timers and step-by-step guidance in the app.