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Orange Sesame Glazed Meatballs
Tender meatballs coated in a sticky, sweet, and savory orange sesame glaze. These Asian-inspired meatballs are perfect as an appetizer or served over rice for a complete meal.
Easy
50 min
Prep: 25 min
Cook: 25 min
4 servings
Ingredients
- 1 lb ground pork
- 1/2 lb ground beef
- 1/2 cup panko breadcrumbs
- 4 cloves garlic, minced
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Method
- 1Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- 2In a large bowl, combine ground pork, ground beef, breadcrumbs, minced garlic, ginger, egg, soy sauce, sesame oil, and green onions.
- 3Mix gently with your hands until just combined; don't overmix.
- 4Roll the mixture into 1 1/2-inch meatballs and place on the prepared baking sheet.
- ••• Cook along hands-free with timers and step-by-step guidance in the app.